Sunday, October 25, 2009

Corn Bread Recepie

Original Recipe
.1 cup Yellow Corn Meal
1 CUP all purpose flour
1/4 cup granulated sugar
1 Tbsp. baking powder
1tsp. salt
1 cup milk
1/3 cup vegetable oil
1 Large Egg, lightly beaten
12 Servings
PREHEAT oven to 400f. Grease 8-inch square baking pan.
COMBINE corn meal, flour,sugar,baking powder and salt in medium bowl.Combine milk, oil, and egg in small bowl;mix well. Add milk mixture to flour mixture; stir just until blended. Pour into prepared pan.
BAKE for 2o to 25 minutes or until wooden pick inserted in center comes out clean. Serve well.

No comments: